Food Systems at a Crossroads: How to fix them and help people, economies, and the planets
Thursday, June 24, 2021 - 9:00am
Join Nicoletta Batini, editor of the new book The Economics of Sustainable Food, in conversation with moderator Ann Florini and discussant Bruce Friedrich to explore the economic and financial policies needed to make food systems healthy for people and planet, alongside measures to boost ecosystem conservation to preserve the future of food security.
